A few weeks ago my sister made the suggestion that I try making homemade tzatziki sauce for the blog. For those unfamiliar, it’s a Greek appetizer made with yogurt and cucumber, and works great as a dip or spread. I wanted to make Vegetarian Gyros last night, which would not be complete without the cool and creamy taste of tzatziki, so I decided to finally take her advice and give it a try! I found a recipe that I liked on tammysrecipes.com, and the instructions seemed simple enough, so I got started.
